I made a very similar recipe to this one with a few adjustments I live w/ a vegetarian). I omitted the bacon, and substituted flax seeds for sunflower seeds (didn't have any) I added diced tomato and a little diced pear. In the dressing I used about half sugar and half agave. Also I used apple cider vinegar, rather than plain based on another recipe. I also cut back on mayonnaise by using olive dressing, and I added garlic powder. Delicious!