1 stick butter
2 c. graham cracker crumbs
1 c. chocolate chips
1 c. butterscotch chips
1 c. coconut
1 c. nuts
1 can Eagle Brand milk

Melt butter in 9x13 inch pan. Press graham crackers in pan on top of butter. Add chocolate and butterscotch chips, coconut, nuts. Pour Eagle Brand milk over the top. With fork, press down. Bake at 350 degrees for 25-30 minutes. Cool completely, cut into bars.