3 Hershey bars
1 c. butter
4 eggs
1 c. buttermilk
1 1/2 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
3 c. cake flour
2 c. coconut
1 c. pecans

Melt Hershey bars with butter. Set aside until cool. Beat eggs into buttermilk one at a time. Add sugar, then add chocolate mixture and stir. Add remaining ingredients and mix well. Grease tube pan and pour in batter. Bake at 300 degrees for 1 1/2 hours. Let cool in pan for 20 minutes.