CHICKEN CASSEROLE 
16 oz. (or less) salad dressing - French or Russian
1 pkg. onion soup mix
2 lg. green peppers, sliced
2 lg. onions
4-6 chicken breasts

Use deep baking dish. Put pepper and onions on bottom. Put chicken on top. Pour salad dressing over chicken, etc. Sprinkle onion soup. Bake uncovered at 350 degrees for 1 1/2-2 hours.

 

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