MACARONI HAM SALAD 
1 (7 oz.) pkg. elbow macaroni, cooked, chilled
1/2 lb. Velveeta cheese, cubed
1/2 lb. ham, cut into thin strips, 2" long
1 (13 1/2 oz.) can pineapple tidbits, drained
1/2 c. chopped sweet pickles
1 c. thinly sliced celery
1 tsp. minced onion
1/2 c. mayonnaise or salad dressing
1 tsp. salt

Combine ingredients; mix well. Chill.

 

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