2 tbsp. butter
2 tbsp. flour
2 egg yolks
1 c. packed brown sugar
2 c. milktsp. vanilla extract
1/4 c. damson plum preserves
2 egg whites
1 unbaked pie shell

Preheat oven to 350 degrees. Use 9 inch pie pan. Combine first 4 ingredients in mixer bowl. Mix in milk and vanilla. Stir in preserves. Beat egg whites in mixer bowl until stiff peaks form. Fold into preserve mixture. Pour into pie shell. Bake for 25 to 30 minutes. Yields: 6 servings.