5 c. flour
4 eggs
3 c. sugar
5 tsp. baking soda
2 tsp. salt
1 (15 oz.) box Raisin Bran
1 c. oil
1 qt. buttermilk

Mix dry ingredients in large bowl and add remaining ingredients. Bake at 400 degrees for 15-20 minutes. Sprinkle with cinnamon and sugar. Dough will keep in refrigerator for 6 weeks.