3 eggs, well beaten
3 tsp. vanilla extract
2 c. zucchini, shredded
1/4 tsp. baking powder
1 tsp. baking soda
1 c. chopped nuts
2 - 2 1/2 c. sugar
1 c. oil
3 c. flour
1 tsp. salt
3 tsp. cinnamon

Beat eggs in bowl until light and fluffy. Add sugar, vanilla and oil; blend well. Stir in zucchini. Bake in a greased loaf pan at 350 degrees for about 1 hour.