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CHICKEN WITH TARRAGON AND LIME | |
1/2 c. lime juice 1/3 c. vegetable oil 1 tsp. tarragon 1 tsp. onion salt 1/4 tsp. black pepper Combine ingredients and brush over two chickens, cut into pieces. Marinate 2 to 3 hours. Remove from marinade and grill or broil. May also be used as a marinate for fish. Marinate fish about 1 hour. |
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