2 c. flour
2-4 tbsp. sugar
1 egg
3/4 c. milk
1/4 c. melted shortening
1/2 c. brown sugar
1 1/2 tsp. cinnamon

Mix flour and sugar; beat egg, milk and shortening. Add to flour. Mix well. Fill pans 2/3 full. Bake at 425 degrees for 20 minutes. Makes 12 muffins. For glaze, mix brown sugar and cinnamon. Pour over muffins.