3 tbsp. butter, softened
2 (10 oz.) pkg. frozen chopped broccoli
3 lg. eggs
1 c. milk
1 c. flour
1 tsp. baking powder
1 tsp. salt
1 lb. milk cheddar cheese, coarsely shredded (4 cups)
2 tbsp. finely chopped onion
Seasoned salt

Grease 9 x 13-inch baking dish with the butter. Steam broccoli until partially cooked, about 3 minutes. Cool and press dry. Beat eggs and milk until frothy. Thoroughly mix flour, baking powder and salt; stir into egg mixture, mixing well. Fold in broccoli, cheese and onion; spoon into baking dish, spreading evenly. Sprinkle with seasoned salt. Bake in preheated 350 degree oven about 35 minutes or until set and lightly browned. Let stand 5 minutes then cut into bite-size pieces. Makes 4 dozen 1 1/2-inch squares.