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MEATBALLS | |
1 lb. ground beef or turkey 1 c. uncooked rice 4 oz. can tomato sauce 1 med. chopped onion 2 tsp. garlic powder Oregano, all spice, salt and pepper to taste Mix all ingredients adding seasoning to taste. Shape into balls and place in a covered skillet. SAUCE: 4 oz. tomato sauce 3 tsp. Worcestershire sauce Combine and pour sauce over meatballs. Simmer and cook approximately 20 minutes. Serve with spaghetti or over basil pasta. |
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