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QUICK CHICKEN AND RICE | |
4 chicken breasts 1 can cream of chicken soup 1 can cream of mushroom soup 1 can cream of celery soup 1 c. milk 1 c. raw rice or 1 1/2 c. instant rice Spray baking dish with Pam. Mix all ingredients and pour in dish. Place chicken pieces on top. Brush chicken with oil. Bake at 350°F for 1 1/2 hours. |
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