2 eggs, beaten
3 slices bread, torn
1/2 c. milk
1 tsp. salt
1/4 tsp. pepper
2 lbs. ground beef
1 1/2 c. (6 oz.) Cheddar cheese, shredded
2/3 c. carrots, shredded
2/3 c. onion, diced
1/4 c. brown sugar, firmly packed
1/4 c. catsup
1 tbsp. prepared mustard

Combine eggs, bread, milk, salt and pepper in a large mixing bowl, mixing well. Add ground beef, cheese, carrot, and onion; mix well. Shape mixture into a loaf and place on a lightly greased rack in a broiler pan. Bake at 350 degrees for 45 minutes. Combine remaining ingredients and spoon over loaf. Bake an additional 20 to 25 minutes, or until done. Let stand 5 minutes before slicing. Yield: 8 servings.