1/2 c. milk
1 1/2 c. warm water
3 tbsp. butter
3 tbsp. sugar
1 tsp. salt
2 pkg. yeast
5 1/2 c. flour (plain)

Scald milk, add sugar, salt and butter. Cool to lukewarm. Dissolve yeast in water. Combine yeast, milk and 3 cups flour. Beat until smooth. Add rest of flour and turn out on lightly floured table and knead until bubble gum stage. Place in greased bowls; cover and let rise 1 to 1 1/2 hours. Punch down and knead a few times. Separate and put in greased pans. Let rise until almost double in size.

Bake in 450°F oven for 25 to 30 minutes.

In memory of Mack Cole.