HAM LOAF 
1/2 lb. smoke butt, ground
3/4 lb. veal, ground
3/4 lb. pork, ground
2 eggs
1 c. milk
1 c. salted cracker crumbs
1 (10 3/4 oz.) can condensed tomato soup

Mix together and make loaf. Place in pan with a cover. Pour 1 can of condensed tomato soup over loaf. Bake in 350 degree oven for 1 hour. For gravy add some milk to soup left in pan after removing meat.

 

Recipe Index