VEGETABLE PULL-APART BREAD 
3 cans biscuits
1/2 lb. fried bacon
3/4 c. chopped bell pepper
3/4 c. chopped onion
1/2 c. grated Parmesan cheese
2 sticks butter

Cut biscuits into quarters, making 4 pieces each. Crumble bacon. Add to biscuits. Cook onion and bell pepper in butter. Mix all ingredients together and put in an ungreased bundt or tube pan. Bake at 350 degrees for approximately 30 minutes until golden brown.

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