CRUST:

2 tubes crescent rolls

Spread on a cookie sheet. Bake as directed on the package.

FILLING:

2 (8 oz.) pkgs. cream cheese
1 c. mayonnaise or Miracle Whip (non-fat is OK)
1 tbsp. dill weed
1 tsp. onion salt
1 tbsp. garlic powder

Spread mixture on the cooled crust and top with an assortment of raw vegetables. We like cauliflower, broccoli, mushrooms and cherry tomatoes, topped with pizza cheese. Use your imagination!