CRUNCHY CAKE 
1 box butter recipe cake mix
1/2 c. Shedd's spread
1 box Philadelphia cream cheese
1 c. powdered sugar
3 eggs

Leave Shedd spread and cream cheese at room temperature for 2 to 3 hours. Mix cake mix, Shedd spread, and two egg with a fork in an 11x17 inch Corning Ware dish. Spread over bottom of dish evenly. Combine cream cheese, powdered sugar, and egg in mixing bowl. Mix thoroughly and spread over the mixture in corning ware dish. Bake at 325 degrees for 45 to 50 minutes. Cut into squares and serve.

 

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