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OYSTER CRACKER SNACKS | |
16-20 oz. pkg. oyster crackers 1 lg. or 2 sm. pkgs. dry HIDDEN VALLEY® Ranch style dressing Scant 1 1/2 c. oil 1 tbsp. lemon pepper 1 tsp. dill weed 1/2 tsp. garlic powder Mix all ingredients except crackers. Add crackers and stir well until well coated. Bake on cookie sheet 20 minutes. Store in airtight container. Oven temperature - 200 degrees. |
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