1/2 c. sugar
1 tsp. dry mustard
1 tsp. salt
1 tsp. celery seed
1 tsp. paprika
1/4 tsp. grated onion
1/3 c. white vinegar
1 c. salad oil

Mix dry ingredients. Add onion. Add small amount of oil. Mix well. Gradually add small amount of vinegar and oil, alternating, ending with oil, beating well. Use mixer or blender.