3/4 c. sifted flour
1 c. sugar
1/4 tsp. salt
1/4 c. cocoa
1/2 c. soft butter
2 eggs
1 tsp. vanilla
1/2 c. nuts, chopped

Combine all ingredients except nuts. Mix at medium speed for 2 minutes; add nuts. Bake in greased 8 x 8 x 2 inch pan for 20 to 22 minutes at 350 degrees. Cool, cut in squares. Yield: 16 (2 inch) squares.