CHOCOLATE DELIGHT 
1/2 c. flour
1 c. nuts
1 c. oatmeal
2/3 c. brown sugar
1 c. butter, melted

Mix together and spread on cookie sheet.

Bake at 350°F for 5 to 8 minutes. Let cool.

Break up "granola" mixture and place 1/2 on bottom of 9 x 13-inch pan. Put ice cream on top. Put remaining granola on top of ice cream. Top with chocolate syrup.

You can double recipe for granola mixture.

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“CHOCOLATE DELIGHT”

 

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