6 med. potatoes
1/4 c. Parmesan cheese
1 tbsp. shake and bake
1/8 tsp. pepper
1/4 c. flour

Mix Parmesan cheese, shake and bake, pepper and flour together. Put in zip lock bag. Wedge potatoes with or without skin and shake in mixture in bag. Arrange in baking dish. Pour 1 stick of melted butter over potatoes. Bake at 350 degrees for 1 hour.