1 pkg. macaroni & cheese
2 lbs. ground beef
1 sm. onion, finely chopped
1 sm. bell pepper, chopped
1 can tomato soup
1 can tomato paste

Prepare macaroni and cheese as directed on box. Brown ground beef and pour off excess fat. Add onion and bell pepper; cook for 10 minutes, until tender. Add tomato soup and tomato paste; simmer for 30 minutes. Mix meat mixture with macaroni and cheese. Pour in baking dish. Bake for 30 minutes at 350 degrees. Serves 12.