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RAW APPLE CAKE | |
3/4 c. shortening 1 1/2 c. sugar 2 well beaten eggs 2 1/4 c. flour 1 1/2 tsp. baking soda 1/4 tsp. salt 3/4 c. strong coffee (cold) 1 tsp. vanilla 3 c. chopped apples 1/2 c. brown sugar 1 tsp. cinnamon 1/2 c. chopped nuts Cream butter, sugar and eggs. Add sifted flour, soda, salt, coffee and vanilla. Fold in apples. Bake in 13"x9"x2" pan at 350 degrees for 45 to 55 minutes. |
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