1 lb. chicken breast tenders
1/2 c. Italian dressing, drain and discard spices
1 tsp. fresh lime juice
1 1/2 tsp. honey

Mix dressing, lime juice and honey together. Pour over chicken tenders, making sure all tenders are covered. Marinate 1 hour. Braise tenders in a nonstick pan or grill to lightly golden in color, but not dry.