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1/2 c. sugar 1 1/2 c. water 12 qt. marshmallows 2 tbsp. butter 1/2 c. sugar 1 tsp. vanilla 1 c. flour 1/2 tsp. salt 1 tsp. baking powder 3 tbsp. cocoa 1/3 c. milk 1/2 c. nuts Boil the 1/2 cup sugar and 1 1/2 cups water for 5 minutes. Pour over the marshmallows in an 8 x 8 inch pan. Cream other 1/2 cup sugar and butter. Add vanilla. Add all dry ingredients, alternately with the milk. Add nuts and drop over marshmallow mixture. Bake at 350 degrees for 25-30 minutes. Serves 6. |
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