1 1/2 c. sugar
1/2 c. butter
3 beaten eggs
1 heaping tbsp. cocoa
1 c. flour
1 1/2 c. coconut
1 can Eagle Brand condensed milk
1 c. (6 oz.) chocolate chips

Mix together first 5 ingredients and place in 9 x 13 inch pan. Bake at 350 degrees for 25 minutes.

Mix 1 1/2 cups coconut and 1 can condensed milk. Spoon over bars and bake 15 minutes longer. Remove from oven and cover with 1 cup melted chocolate chips. Cut into bars when cool.