6 oz. spaghetti, cooked
2 tbsp. butter
1/2 c. grated Parmesan cheese
2 well beaten eggs
1 lb. hamburger, fried
1/2 c. chopped onion
1/4 c. chopped green pepper
1 (8 oz.) can tomatoes
16 oz. can tomato paste
1 tsp. sugar
1 tsp. oregano
1 tsp. garlic
1 c. cottage cheese
1/2 c. Mozzarella cheese

Mix together spaghetti, butter, Parmesan cheese, and eggs and pat in pie pan like crust.

Spread cottage cheese over spaghetti crust. Fill with tomato meat mixture. Bake uncovered at 350 degrees for 20 minutes. Sprinkle Mozzarella on top; bake 5 minutes more.