2 c. flour
2 c. sugar
4 tsp. baking powder
2 tsp. salt
1 1/2 c. milk
1 lg. can of any fruit
1 stick butter, melted

Beat together all ingredients except fruit and butter. Melt butter in bottom of 13 x 9 inch pan. Pour batter on top of butter and top with fruit and juice. Bake at 350 degrees until done.