1 lb. peanut butter
1/2 lb. butter
1 1/2 lbs. powdered sugar
1 1/2 tbsp. vanilla
1/2 bar paraffin wax
12 oz. bag semi-sweet chips

Mix first four ingredients together. Take a spoonful of dough (about the size of a walnut) and roll into a ball.

Melt chocolate chips and wax in a double boiler. Remove from burner. Roll balls in chocolate mixture. Place on waxed paper, then chill. Makes 100-150 balls.