1 c. sugar
1/4 c. butter
4 eggs
1/2 c. all purpose flour
1 tsp. vanilla
2 c. milk
1 c. coconut
1/4 tsp. salt
1/2 tsp. baking powder

You can use self rising flour but do not add the salt or baking powder.

Put all ingredients into blender and blend well. Pour into a 10" buttered pie plate. Bake at 350 degrees for 1 hour. A crust will form on bottom, a filling in center and the coconut will rise to the top.