2 c. cooked rice
Butter
4 slices pineapple, halved
1/2 c. brown sugar
Pineapple juice

Place 1/3 of rice in bottom of casserole. Dot with butter and arrange a layer of pineapple slices over top. Sprinkle with brown sugar. Repeat until all ingredients are used having top layer of pineapple. Cover with pineapple juice an bake in 350 degree oven for 30 minutes.