CHEESE CAKE (THE OLD FASHIONED
TASTE)
 
CRUST:

2 c. flour, unsifted
1/2 c. sugar
2 eggs
1 tsp. baking powder
1/2 c. melted Crisco, cooled

Ingredients for crust should be at room temperature before starting. Combine all ingredients thoroughly and press into greased pan 13x9x2 inches.

FILLING:

1 lb. cream cheese
4 eggs
1 c. sugar
3 rounded tbsp. flour
1 tsp. vanilla
1 qt. milk
Sprinkle with cinnamon

Combine and mix all ingredients except cinnamon. Sprinkle top of filling with cinnamon before placing in oven. Cook in preheated 350 degree oven for 1 hour.

Cool and refrigerate until thoroughly chilled before serving.

 

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