RUTH ANN'S POPPY SEED CAKE 
1 yellow cake mix
1 pkg. coconut instant pudding
4 eggs
1/2 c. oil
1 c. water
2 tbsp. flour
1/4 box poppy seeds

Mix and beat all ingredients. Bake at 350 degrees for 40-45 minutes in Bundt pan. Top with powdered sugar icing. Glaze while hot.

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