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CRANBERRY PORK CHOPS | |
4-8 pork chops (1/4-1/2" thick) 1 can whole cranberry sauce 1/3 c. honey 1/8 tsp. cloves 1/8 tsp. nutmeg Combine the last 4 ingredients. Place chops in greased baking dish. Pour mixture over chops. Cover dish and bake at 350 degrees for 1 hour. |
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