1 lb. hamburger, cooked
1 can tomato soup
2 c. sliced potatoes
Sliced onion to taste
1 can whole kernel corn
1 c. diced cheese

Place hamburger in skillet and cook until light gray in color, stirring constantly. Add soup, potatoes, onion, corn and cheese and place in casserole. Bake for 1 hour at 325 degrees.