1 c. flour
2 tsp. baking powder
1/2 tsp. salt
3/4 c. sugar
2 tbsp. cocoa
1/4 tsp. cloves
1 tsp. vanilla
1/2 c. milk
2 tbsp. melted butter
1/2 c. coarsely chopped nuts
1 1/4 c. brown sugar
1/4 c. cocoa
2 c. hot water

Sift together flour, baking powder, salt, sugar, cocoa and cloves into a mixing bowl. Add vanilla to milk. Stir milk, melted butter and nuts into dry ingredients. Mix until well blended. Turn into 8 x 8 x 2 inch square pan. Mix brown sugar and cocoa together, sprinkle over batter in pan. Pour hot water over entire mixture. Bake in oven 350 degrees for 40 to 45 minutes.