P.'S CHERRY DESSERT 
2 cans cherry pie filling
1 Duncan Hines cake mix
1 stick butter

Butter an oblong 13"x9" baking dish. Pour the pie filling into the buttered dish. Mix the cake mix and melted butter together and spoon on top of the pie filling. Bake at 350 degrees until top is browned and pie filling is bubbling.

 

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