2 cans Rotel tomatoes, diced
1 lb. ground beef
1 lg. box Velveeta cheese
2 pkgs. frozen broccoli, chopped

Steam broccoli until tender. Drain broccoli and set aside. Brown ground beef; drain and set aside.

Heat 2 cans Rotel tomatoes in large saucepan. Add diced Velveeta cheese; stir until smooth. Add cooked ground beef and broccoli; stir until mixed.