1 onion
1 green pepper
1/2 c. celery
1 lb. sausage
3 c. waterenv. chicken noodle soup with meat
1 can chicken
1 c. rice

Brown onion, green pepper, and celery in butter. Add sausage and brown. Pour off fat. Add water and soup mix. Bring to boil. Add chicken and bring to boil. Let simmer 10 to 15 minutes. Add rice to mixture in a casserole dish. bake at 350 degrees for 1 hour. Serve warm.