REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SUMMER SALAD | |
1 (0.6 oz.) pkg. sugar free, orange-flavored gelatin 2 c. boiling water 2 c. cold water 1/2 c. sliced celery 1/2 c. carrot curls 1/2 c. coarsely chopped cucumber Vegetable cooking spray Dissolve gelatin in boiling water in a large bowl, stirring well. Stir in cold water. Chill until mixture is the consistency of unbeaten egg white. Fold in celery, carrot, and coarsely chopped cucumber. Pour into 10 (1/2 cup) molds coated with cooking spray and chill until firm. Yield: 10 servings. Each serving: 1/2 cup. Exchanges: free. 11 calories, trace of carbohydrate, 2 gm. protein, trace of fat, trace of fiber, 8 mg. sodium, 0 mg. cholesterol. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |