1/2 c. sugar
1 tsp. baking soda
1 egg
1 tsp. salt
1/2 c. evaporated milk
1/2 c. starter
1 c. chopped raisins
1 1/2 c. all-purpose flour
1/2 c. whole wheat flour
1/2 c. shortening, melted

Mix ingredients well adding enough starter to make the mixture moist. Do not overmix. Bake in greased muffin pans 30 minutes at 350 degrees.