4 cans biscuits
1 1/2 c. brown sugar
2 tsp. cinnamon
2 sticks butter, melted

Take 2 of the cans of biscuits and cut each biscuit into 4 pieces. Place in Bundt pan. Mix brown sugar, cinnamon and butter; pour half over biscuits. Cut up other 2 cans, place on top and pour rest of the mixture on top. Bake in 350 degree oven for about 40 minutes until top is brown.