1/2 c. butter
1 1/2 c. graham cracker crumbs
1 can Eagle Brand sweetened condensed milk
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 (3 1/2 oz.) can flaked coconut
1 c. chopped nuts

Preheat oven to 350 degrees (use 325 degrees if using a glass dish). In 13 x 9 inch baking pan, melt butter. Sprinkle crumbs over butter. Pour sweetened condensed milk evenly over crumbs. Top evenly with chocolate chips, coconuts and nuts. Press down gently. Bake it 25-30 minutes or until lightly browned. Cool before cutting. Loosely cover any leftovers.