WRAP 'N ROLL - UPS 
1/2 c. Hellmann's real mayonnaise
1 tbsp. vinegar
1 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper
6 c. finely chopped cabbage
2 carrots, shredded

Combine ingredients. For each roll-up, overlap 2 slices of ham, bologna, salami, roast beef or Swiss cheese. Place about 1/3 cup cole slaw on one end and roll up. Serve with frankfurter rolls and real mayonnaise. Makes about 14 roll-ups.

NOTE: For variety, add celery seed, mustard, finely chopped onion or diced green pepper.

 

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