1 stick butter, melted in skillet
2 c. Rice Krispies
1/2 c. chopped nuts
2 tsp. vanilla
2 eggs, well beaten
1 c. sugar
1 c. chopped dates

Melt butter in skillet. Mix eggs, sugar and dates in with butter. Cook at low heat for 5 to 8 minutes. Remove from heat and add Rice Krispies, nuts and vanilla. Drop by spoonful on waxed paper, then roll in coconut.