1 box Duncan Hines golden butter recipe cake mix
1 lg. can crushed pineapple, undrained
1 can apple pie filling (cut up apples)
Chopped pecans
butter

Butter a 9 x 15 inch glass dish. Pour in crushed pineapple and apple pie filling. Stir to mix. Pour dry cake mix over this mixture. Cover cake mix with chopped pecans. Top with dots of butter. Cook until browned and bubbling around edges. Bake at 325-350 degrees for approximately 1 hour.