1 stick butter
1 c. sugar
2 eggs
1/2 pt. sour cream
1/2 tsp. salt
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1 tsp. baking soda

NUT MIXTURE:

1 tsp. cinnamon
1/2 c. sugar
Walnuts

Mix first 3 ingredients well. Add sour cream. Mix again. Add remaining ingredients. Batter will be stiff. Spoon half the batter into a greased angel food cake pan. Spread around - add 1/2 the nut mixture over batter. Spoon remaining batter in pan and sprinkle remaining nut mixture over batter. Bake for 40 minutes in 350 degree oven and enjoy.